Sugar Cakes Patisserie is to the sweet tooth as Tiffany’s to the diamond lover. Through the glass, buttered pastries glitter and sugar crystals sparkle, catching the eye, hooking the heart, and grumbling the stomach. A full service French inspired bakery rooted in fresh ingredients and mouth-watering recipes, backed by a head chef with world class training, Sugar Cakes offers a variety of pastries and desserts baked fresh daily. The kitchen opens early as croissants and danishes are hand-rolled, muffins and cookies are baked from scratch, and cakes are spiced to perfection. Join us at Sugar Cakes on the historic Marietta Square for a chocolate croissant with coffee or a chocolate e'clair after lunch. We hope to see you soon!